About the club
We believe dinner deserves better.
Chiang Mai · private members club
The kitchen, before service
Chiang Mai has some of the best ingredients and some of the best kitchens in the country. We started Proper Dinner Club because we thought that quality shouldn't be something you only get when you go out — it should be something you can trust arriving at your own door.
Proper Dinner Club is a real kitchen, not a delivery app with a menu bolted on. Our cooks have worked in Chiang Mai's professional restaurant kitchens — including the team at Pern's — and they cook here the same way: proper stocks, proper technique, no shortcuts. Three times a week, we deliver food that's cooked to order, checked before it leaves the kitchen, and made by people who know what "proper" actually means.
We built this for the people in Chiang Mai who want a proper dinner at home but don't have the time, the kitchen, or the inclination to cook it themselves. For the expats who miss restaurant-quality food on a Wednesday. For the couples who want something better than takeaway on a Friday. For the nomads who've made Chiang Mai home and want to eat like it.
Professional chefs. Proper food. No shortcuts.
The kitchen
Cooked by professionals.
Every time.
Members see it first.
- Classical techniqueEvery dish is built on proper foundations — stocks, sauces, seasoning, timing. The kind of cooking that doesn't cut corners because it knows why the corners matter.
- Considered ingredientsThe menu is written around what's good, what's seasonal, and what works together. We source carefully and change the menu weekly so the food stays interesting.
- A menu worth readingWe offer variety across the week — dishes for meat eaters, vegetarians, and everyone in between. Every member should find something they genuinely want to eat.
What we believe
A few things we
won't compromise on.
- INo. 1
The food comes first.
Every decision we make — the menu, the sourcing, the technique, the timing — starts with the food. Not convenience. Not cost. The food.
- IINo. 2
Proper means proper.
We don't use that word lightly. Our chefs are trained professionals. Our recipes are built from classical technique. The ingredients are chosen with care, every week.
- IIINo. 3
A club should feel like one.
Membership is more than a delivery subscription. It's access — to a weekly menu, a members-only shop, and occasional club events that are worth showing up for.
- No. 4
The club
This is a club.
Not an app.
Membership · Free
Members, not users.
Proper Dinner Club has members, not users. It has a kitchen, not a vendor network. It has a weekly menu curated by chefs, not an algorithm.
Credits · 4 weeks
Credits, not subscriptions.
Membership is free. What you buy are meal credits, and with them comes access to everything the club offers.
Shop · Members
More than dinner.
Members get the weekly dinner menu plus the members-only shop stocked with breads, deli items, desserts, and weekend specials.
Events · Occasional
A table worth showing up for.
From time to time, the club hosts events where the food is the whole point and the table is the best seat in Chiang Mai.
The cooks
A professional kitchen,
deliberately.
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CTA
Come and eat
with us.
Membership is free. Your first credit bundle is the beginning of something you'll look forward to three times a week.